Homemade Chip Spice

Prep Time: 5 minutes
Servings: Makes about 1/4 cup

Ingredients:

• 1 tbsp onion powder
• 1 tbsp garlic powder
• 1 tbsp salt
• 2 tsp paprika
• ½ tsp ground black pepper
• ¼ tsp cayenne pepper
• 1 tsp dried parsley

Instructions:

1. In a small bowl, combine all the ingredients.
2. Mix well until evenly blended.
3. Transfer to an airtight container and store in a cool, dry place.
4. Sprinkle over chips, fries, roasted vegetables, or grilled meats for a flavorful kick!

Tips:

• Adjust the cayenne pepper to control the spice level.
• This mix can be doubled or tripled for larger batches.